Nutrition per 100 g
| Nutrient | Per 100 g |
|---|---|
| Energy | 82 kcal |
| Protein | 2 g |
| Carbohydrate | 16.3 g |
| Fibre | 4.6 g |
| Sugars | 8.6 g |
| Fat | 0.4 g |
| Vitamin C | 16.9 mg |
| Calcium | 78.5 mg |
| Potassium | 231 mg |
Where its calories come from
- Protein 11%
- Carbohydrate 85%
- Fat 4%
Worked out from the protein, carbohydrate and fat above, at 4, 4 and 9 kcal a gram.
How many calories in one serving of fig?
About 82 kcal for one katori (100 g), and about 164 kcal if you have two.
One serving, against your day
How much of an adult woman's daily need one serving (100 g) fills.
16.9 mg
78.5 mg
231 mg
26.2 mg
13.7 µg
2 g
Source
Source: Indian Food Composition Tables 2017, National Institute of Nutrition (ICMR), food code E020. Daily need is from ICMR-NIN Nutrient Requirements for Indians 2020, adult woman, moderate activity.
The first call is free
Tell Puja what's going on and she will tell you honestly whether she can help.
Is fig good for weight loss, PCOS, diabetes and menopause?
Weight loss
Good choice5.7 g of fibre per 100 kcal keeps you full for longer.
PCOS and PCOD
Eat in moderationAbout 16.3 g of carbohydrate in a 100 g serving, 8.6 g of it sugar, so keep to this portion.
Diabetes
Eat in moderationAbout 16.3 g of carbohydrate in a 100 g serving, 8.6 g of it sugar, so keep to this portion.
Menopause
Fine as part of a meal79 mg of calcium and 2 g of protein in a 100 g serving, not enough to call it a good source, but fine as part of a meal.
These ratings come from the numbers alone. On a free call, Puja looks at what fits your reports. How the ratings work.
Also called
Assamese: Dimoru; Bengali: Dumura; Gujarati: Anjir; Hindi: Anjeer; Kannada: Anjurada hannugalu; Kashmiri: Anjeer; Malayalam: Athipazham; Marathi: Anjir; Odia: Dimiri; Punjabi: Anjeer; Sanskrit: Anjiira; Tamil: Athipazham; Telugu: Atti pandu; Urdu: Anjeer.
Related
Not sure it suits you?
Every body reacts differently. Send Puja a message and talk it through on a free call.
Questions go to WhatsApp. Prefer to call? +91 88826 96344

