Insoluble fibre: the type of fibre that doesn't dissolve in water.
Why insoluble fibre matters
This is the roughage that keeps you regular. Because it adds bulk and speeds things along, insoluble fibre is especially helpful if you tend towards constipation.
Most plant foods contain a mix of insoluble and soluble fibre. A diet with plenty of fibre overall is linked to:
- better gut health
- a lower risk of heart disease, type 2 diabetes and bowel cancer
Many people eat far less fibre than they need, mostly because so much of what we eat is refined.
Insoluble fibre in Indian food
You'll find insoluble fibre in whole grains and their bran, as well as in vegetables, nuts and seeds. Whole grains with their bran include:
- whole-wheat atta (rather than maida)
- dalia
- bajra
- brown rice
Ways to get more:
- Keep the chokar (bran) in your atta instead of sieving it out.
- Eat vegetables and fruit with their peels where you can.
- Choose whole fruit over juice.
Increase slowly and drink plenty of water, since bulkier stools need fluid to pass easily.
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Checked against: MedlinePlus Medical Encyclopedia: Soluble vs. insoluble fiber. General information, not medical advice.
Related words
FibreSoluble fibreConstipationWhole grainsHydration
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