Folate in your reports
A folate (folic acid) blood test measures the level in your blood.
MedlinePlus gives a normal range of 2.7 to 17.0 ng/mL (6.12 to 38.52 nmol/L), and ranges may vary slightly between labs. Ask your doctor what your result means for you.
Folate: vitamin B9.
Why folate matters
Your body uses folate to make healthy red blood cells and DNA, and to help tissues grow.
Low folate can lead to:
- a type of anaemia
- mouth ulcers
- a sore, swollen tongue
Getting enough before and during pregnancy helps prevent serious birth defects of the baby's spine and brain, called neural tube defects.
That is why doctors often prescribe folic acid when you're planning a baby. Your body doesn't store folate, so you need it regularly.
Folate in Indian food
A katori of dal or rajma and a serving of greens most days goes a long way.
Eat these often:
- dark green leafy vegetables, such as palak, sarson and methi
- dals, rajma, chana and whole moong
- citrus fruits
Fortified flours and cereals also contribute. If you're planning a pregnancy, ask your doctor about folic acid rather than deciding on supplements yourself.
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Checked against: MedlinePlus Medical Encyclopedia: Folic acid in diet. General information, not medical advice.
Related words
Vitamin B12AnaemiaHaemoglobinPulsesMicronutrients
Foods to read about
Rajma (kidney beans)Kala chana (whole Bengal gram)Spinach (Palak)Mustard leaves (Sarson ka sag)Sabut moong (whole green gram)
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