Nutrition per 100 g
| Nutrient | Per 100 g |
|---|---|
| Energy | 324 kcal |
| Protein | 23.1 g |
| Carbohydrate | 51 g |
| Fibre | 11.9 g |
| Sugars | 0.8 g |
| Fat | 1.7 g |
| Magnesium | 173 mg |
| Folate | 88.8 µg |
| Potassium | 1157 mg |
Where its calories come from
- Protein 30%
- Carbohydrate 66%
- Fat 5%
Worked out from the protein, carbohydrate and fat above, at 4, 4 and 9 kcal a gram.
How many calories in one serving of urad dal?
About 97 kcal for one katori cooked (30 g dry), and about 194 kcal if you have two.
One serving, against your day
How much of an adult woman's daily need one serving (30 g) fills.
6.9 g
51.9 mg
26.6 µg
347 mg
0.9 mg
1.4 mg
Source
Source: Indian Food Composition Tables 2017, National Institute of Nutrition (ICMR), food code B003. Daily need is from ICMR-NIN Nutrient Requirements for Indians 2020, adult woman, moderate activity.
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Is urad dal good for weight loss, PCOS, diabetes and menopause?
Weight loss
Good choice3.7 g of fibre per 100 kcal keeps you full for longer.
PCOS and PCOD
Good choice3.6 g of fibre for 15.3 g of carbohydrate, which slows the rise in sugar.
Diabetes
Good choice3.6 g of fibre for 15.3 g of carbohydrate, which slows the rise in sugar.
Menopause
Good choice6.9 g of protein in a 30 g serving helps you hold on to muscle.
These ratings come from the numbers alone. On a free call, Puja looks at what fits your reports. How the ratings work.
How to eat it
Dishes on this site that use urad dal, each with its calories per portion:
Also called
Assamese: Matir dail phola; Bengali: Biulir dal; Gujarati: Aadad ni daad; Hindi: Urad dal; Kannada: Uddhina bele; Kashmiri: Kaha; Malayalam: Uzhunnu parippu; Marathi: Uddachi dal; Odia: Birri dali, Biri dali; Punjabi: Maa ki daal; Sanskrit: Maassa; Tamil: Ulutham paruppu; Telugu: Minapa pappu; Urdu: Mash ki dal.
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