Calories in Indian dishes

Calories in 1 bowl tomato and vegetable soup

What 1 bowl tomato and vegetable soup comes to in calories, protein and carbohydrate, worked out from its ingredients.

Numbers worked out by Poshan Labs from IFCT 2017 (ICMR-NIN). Last updated 26 October 2026.

One bowl tomato and vegetable soup is about 53 kcal, with 1.5 g of protein, 5.2 g of carbohydrate, 4.1 g of fibre and 2.7 g of fat. Everything below is worked out from the ingredients, one by one.

There is a Jain version further down.

1 bowl soup

Tomato and vegetable soup: calories from 1 to 4 bowls

53 kcal1 bowl tomato and vegetable soup
105 kcal2 bowls tomato and vegetable soup
158 kcal3 bowls tomato and vegetable soup
211 kcal4 bowls tomato and vegetable soup

Each row is the whole dish at that amount, so you can read off what you ate.

AmountCalories (kcal)Protein (g)Carbs (g)Fat (g)
1 bowl tomato and vegetable soup531.55.22.7
2 bowls tomato and vegetable soup1052.9105.4
3 bowls tomato and vegetable soup1584.4168
4 bowls tomato and vegetable soup2115.82111

Numbers are for home cooking with the oil listed. How they were worked out is at the end of the page.

What goes into it

This is how 1 bowl tomato and vegetable soup is built in the sample diet charts. Each ingredient links to its own page.

IngredientAmountCalories (kcal)
Tomato100 g20
Carrot (Gajar)30 g10
Lauki (bottle gourd)50 g5
Groundnut oil2 g18
Total53
  • Oil: the groundnut oil is 18 kcal of the 53. Without the groundnut oil, 1 bowl tomato and vegetable soup would come to about 35 kcal.
  • Measure it: the oil is the part of this number you decide, so measure it with a spoon rather than pouring.

The Jain version

One bowl tomato and lauki soup (Jain) is about 52 kcal, with 1.5 g of protein, 5.1 g of carbohydrate, 4 g of fibre and 2.6 g of fat.

The Jain diet charts use a version that:

  • leaves out the carrot (gajar)
  • adds pumpkin (kaddu)
IngredientAmountCalories (kcal)
Tomato100 g20
Lauki (bottle gourd)70 g8
Pumpkin (Kaddu)30 g7
Groundnut oil2 g18
Total52

The Jain diet chart page has every Jain sample day.

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Which diet charts use it

Some of the sample diet charts that use it, with the portion that fits a 1,500 calorie day. Change the calories on a plan page and the portion changes with it.

Counting a whole plate

The vegetables page puts tomato next to the rest of its food group.

How this was worked out

The page adds up the IFCT values for every ingredient at the weight used in the sample diet charts. The weights are raw, as the tables measure them, and the oil is the oil in the recipe. Katori means a standard 150 ml bowl. Your cooking will differ a little, so treat the number as a good starting point and check it against how you feel and what the scale says.

Calories and nutrients are calculated from the Indian Food Composition Tables 2017, National Institute of Nutrition (ICMR).

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