Fatty liver in your reports
It's often first spotted in one of two ways:
- on an abdominal ultrasound, which may read 'fatty liver' with a grade
- from raised liver enzymes such as SGPT (ALT) on a liver function test
Labs set their own enzyme ranges.
Fatty liver: when too much fat builds up in your liver.
Why fatty liver matters
Fatty liver is now the most common long-term liver disease.
It is closely tied to:
- excess weight
- prediabetes and type 2 diabetes
- high triglycerides or cholesterol
- high blood pressure
It usually causes few or no symptoms, sometimes just tiredness or discomfort under the right ribs.
In some people it moves on to inflammation (called MASH, earlier NASH), then scarring, and can lead to cirrhosis or liver cancer, so catching it early matters.
What helps with fatty liver
Losing weight, if you're carrying extra, is usually the first step and can reduce fat, inflammation and scarring in the liver.
Eat plenty of:
- vegetables and fruit
- dal
- whole grains
Cut down on:
- sugar, sweets and sugary drinks
- salty packaged snacks
Keep fried food occasional, and exercise regularly. Avoid alcohol, and check with your doctor before using herbal remedies or supplements, since some can harm the liver.
Aim for steady weight loss, as very fast weight loss is itself a risk.
The first call is free
Tell Puja what's going on and she will tell you honestly whether she can help.
Checked against: MedlinePlus (US National Library of Medicine): Steatotic Liver Disease. General information, not medical advice.
Related words
SGPT (ALT)TriglyceridesInsulin resistanceVisceral fatMetabolic syndromeType 2 diabetesSHBGUric acidWaist-to-height ratio
Foods to read about
Barley (Jau)Sabut moong (whole green gram)Guava (Amrud)Spinach (Palak)
Where it comes up
A question about Fatty liver (NAFLD)?
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